For more than a quarter of a century, always at the beginning of each year, the St. Moritz Gourmet Festival has been bringing together selected stars and icons from kitchens all around the world in the Upper Engadine. For nine days electrifying top guest chefs, together with the distinguished executive chefs of the partner hotels, offer culinary highlights from the current top cuisines around the world. The names of the guest chefs as well as the event programme for 2020 will be announced in autumn 2019.